Journal of Food Safety 33: 222–228

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		Issue Date	Title	Author(s)
	1	2013	SYNERGISTIC ANTIBACTERIAL ACTIVITY OF IRRADIATED AND NON IRRADIATED CUMIN, THYME AND ROSEMARY ESSENTIAL OILS	Hanan M. A. Alsayed ; A.Y. GIBRIEL ; A.H. RADY ; M.A. ABDELALEEM