Biological evaluation of date-waste dietary fibre and Endomycopsis fibuligera protein with rats
Jwanny, Etidal W.; Rashad, Mona M.; Moharib, Sorial A.; El-beih, Nadia;
Abstract
The effects of 100 g/kg diet substitution of date-waste dietary fibre, DW1, untreated (diet II) or after growing Endomycopsis fibuligera on it for 60 hours, DW2 (diet III), on the body weight gain, food efficiency ratio (FER); protein efficiency ratio (PER), food intake; food conversion efficiency (FCE) and apparent digestibility (Dapp) of rats fed a high-carbohydrate diet (I) for 8 weeks were studied. Rats fed on the three diets exhibited good nutritional values during the first 4 weeks. Then these values began to decrease with increasing time of feeding in the cases of diets II and III, only. The results also showed a highly significant decrease in the levels of glucose in sera, and glycogen in the liver and muscles of rats fed diets II and III. The fibres caused a significant decrease in lipid and protein contents in the muscles of rats fed diets II and III over the control diet I.
Other data
Title | Biological evaluation of date-waste dietary fibre and Endomycopsis fibuligera protein with rats | Authors | Jwanny, Etidal W.; Rashad, Mona M.; Moharib, Sorial A.; El-beih, Nadia | Keywords | Date-waste dietary fibres;Endomycopsis fibuligera;Nutritional evaluation;SCP;Yeast | Issue Date | 1-Jan-1996 | Journal | Bioresource Technology | Volume | 56 | Issue | 2-3 | Start page | 201 | End page | 205 | ISSN | 09608524 | DOI | 10.1016/0960-8524(96)00024-7 | Scopus ID | 2-s2.0-0030152167 |
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